Recipe of Award-winning Simple Fresh Vietnamese Spring Roll
by Dominic Murray
Simple Fresh Vietnamese Spring Roll
Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, simple fresh vietnamese spring roll. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Simple Fresh Vietnamese Spring Roll is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Simple Fresh Vietnamese Spring Roll is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have simple fresh vietnamese spring roll using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Simple Fresh Vietnamese Spring Roll:
Prepare 1/4-1/2 lb shrimp, cleaned and cooked
Take 1/8-1/4 lb thin rice noodles (amount, your preference)
Make ready lettuce
Make ready cucumber, thinly sliced
Get 8-10 pcs rice paper
Make ready bowl of water (circumference should fit the size of rice paper)
Take Sauce:
Take 1/8 cup soy sauce
Prepare 1/2 tbsp oyster sauce
Make ready 1 tsp worcestershire sauce
Make ready 1 tbsp unsweetened peanut butter
Prepare 1 tbsp lemon juice
Make ready 1 tsp fish sauce
Prepare 1 tbsp coconut or brown sugar
Steps to make Simple Fresh Vietnamese Spring Roll:
Soak rice paper in water for 10 seconds or until it becomes a bit flimsy then carefully place on a plate or any clean flat surface. Spread the paper evenly.
Place lettuce, rice noodles, cucumber and shrimp horizontally on the rice paper just before the half part.
Fold each ends of rice paper towards the center. Fold the side closest to you over the filling, towards the center as well. Place both your thumb under the part with the filling then roll and seal.
Mix all the sauce ingredients, except for the lemon juice, in a small sauce pan then bring to a slight simmer. Transfer to a sauce bowl. Add the lemon juice and mix.
Enjoy the freshness!
So that’s going to wrap this up with this exceptional food simple fresh vietnamese spring roll recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!