Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sweet and sour ampalaya. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Sweet and Sour Ampalaya is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Sweet and Sour Ampalaya is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook sweet and sour ampalaya using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and Sour Ampalaya:
- Get 1 pc bitter melon/bitter gourd/ampalaya, cubes
- Make ready Pork ribs
- Take Sauce:ketchup, sugar, vinegar, water
- Make ready Black pepper
- Take Egg white
- Take Flour
- Get Garlic and onion
Instructions to make Sweet and Sour Ampalaya:
- Coat ribs with flour and egg white, then deep fry. Set aside
- Stir fry garlic and onion. Then add in ampalaya. Cook a while then add ribs. Pour the sauce then continue cooking until ampalaya is a bit soft. Sprinkle black pepper before removing then serve
So that is going to wrap it up with this exceptional food sweet and sour ampalaya recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
