Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, migas. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Migas is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Migas is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have migas using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Migas:
- Take breakfast
- Get 4 corn torillas cut up in strips or torn
- Get 4 eggs
- Take 1 jalapeno
- Make ready 1/2 cup rotel or diced tomatoes
- Take queso fresco
- Make ready 1/2 avocado sliced
- Take salt and pepper
- Prepare 1 1/2 tbsp lard
Steps to make Migas:
- Heat lard , add tortilla strips cook until brown and toasty. Remove and drain on paper towel sprinkle with salt.
- Add rotel ( or diced tomatoes) and peppers. Saute Until 75% of liquid has evaporated. In a separate bowl whisk up eggs and add to pepper and tomato combo.
- Cook the mixture on medium heat, allow eggs to set, add tortilla strips the last 2 minutes of cooking so they do not become soft.
- Top with crumbled cheese and sliced avocado.
So that’s going to wrap it up for this exceptional food migas recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
