Recipe of Ultimate Brad's new Orleans style prawns

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, brad's new orleans style prawns. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Brad's new Orleans style prawns is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Brad's new Orleans style prawns is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have brad's new orleans style prawns using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Brad's new Orleans style prawns:

1. Take 1 large sweet onion, chopped
2. Make ready 8 lg crimini mushrooms, halved then sliced
3. Prepare 1 stick unsalted butter
4. Take 2 tbs minced garlic
5. Prepare 1 1/2 cups dry white wine
6. Get 1 pint heavy cream
7. Get 1 qt half and half
8. Make ready 1 tsp black pepper
9. Make ready 1 tbs pickling spice
10. Take 3 tbs Tony Chachere's creole seasoning
11. Make ready 2 tbs paprika
12. Make ready 3 lbs large prawns, peeled tails on
13. Make ready 1 loaf sourdough garlic bread

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Instructions to make Brad's new Orleans style prawns:

1. Melt butter in a wok or dutch oven
2. Add onion and mushroom. Sauté over medium low heat until carmelized.
3. Meanwhile heat bread in the oven at 350.
4. Add garlic to the onion mix. Sauté 1 minute. Add wine. Simmer and reduce by half.
5. Once reduced, add cream, half and half, and seasonings. Heat until mixture just starts to bubble, do not boil.
6. Add prawns cook until they are just done. 3-4 minutes.
7. Serve in a bowl with warm bread to sop up the liquid. Enjoy.

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