Recipe of Bobby Flay New Orleans Style Red Beans & Rice (Instant Pot)

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, new orleans style red beans & rice (instant pot). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

New Orleans Style Red Beans & Rice (Instant Pot) is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. New Orleans Style Red Beans & Rice (Instant Pot) is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook new orleans style red beans & rice (instant pot) using 16 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make New Orleans Style Red Beans & Rice (Instant Pot):

1. Take 1 White Onion, finely chopped
2. Take 1 Green Bell Pepper, finely chopped
3. Prepare 1 Red Bell Pepper, finely chopped
4. Get 3 Celery Stalks, finely chopped
5. Prepare 2 1/2 c Dried Red Kidney Beans
6. Take 3 Bay Leaves
7. Get 2 tsp Garlic, minced
8. Make ready 1 tsp Thyme Leaves
9. Get 3/4 tsp Louisiana Cajun Seasoning
10. Take 3 cups Chicken Broth
11. Prepare 2 cups Water
12. Take 14 oz. Andouille Sausage (Pork)
13. Make ready 2 Tbsp Sweet Cream, Salted Butter
14. Prepare Tabasco Sauce
15. Get Salt
16. Get Ground Black Pepper

Instructions to make New Orleans Style Red Beans & Rice (Instant Pot):

1. Add onion, bell peppers, celery, garlic, beans, bay leaves, thyme leaves, chicken broth & water to the Instant Pot.
2. Stir until well combined.
3. Close & lock the lid.
4. Turn steam release handle to ensure pot is sealed.
5. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 25 minutes.
6. Press steam release handle down for Quick Release.
7. Press CANCEL.
8. Rinse lid under cold water.
9. Stir sliced Andouille into the pot.
10. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 15 minutes.
11. Allow Natural Release (about 30 minutes).
12. Press SAUTÉ—Normal.
13. Add butter.
14. Cook until combined, stirring occasionally.
15. Press Cancel (Keep Warm: On)
16. Mash lightly with potato masher.
17. Add Tabasco, salt, & black pepper to taste.
18. Serve topped with a scoop of cooked white rice.

So that is going to wrap it up for this special food new orleans style red beans & rice (instant pot) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!