Recipe of Anthony Bourdain Indonesian style red fried rice (hot)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, indonesian style red fried rice (hot). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Add vegetable oil to a pan. Place garlic there, saute till smell good. Add chili, shrimps and chicken till perfectly cooked. Add steam rice and all sauces.

Indonesian style red fried rice (hot) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Indonesian style red fried rice (hot) is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook indonesian style red fried rice (hot) using 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Indonesian style red fried rice (hot):

1. Take 5 cups steam rice (I use jasmine)
2. Prepare 8 tbs ketchup
3. Get 1 tsp sesame oil
4. Make ready 1 tsp fish oil
5. Take 1 tsp oyster sauce
6. Get 5 pcs garlic minced
7. Make ready 1 cup chicken dice
8. Make ready 1/2 cup shimps mince
9. Take 1 tsp salt
10. Make ready 1 tsp sugar
11. Make ready 1 tsp mushroom stock
12. Take 1 tsp vegetable oil
13. Make ready 1 tsp red thai chili
14. Make ready Green onion
15. Get Garnish
16. Take Fried egg, fried shallot and cucumber or salad

You can make different versions of Nasi Goreng by adding ingredients. For example, Nasi Goreng Chicken, Nasi Goreng Prawns, Nasi Goreng Lamb. The literal translation of Nasi Goreng is "fried rice" in Indonesian and Malaysian - and that's exactly what it is! It's mainly rice with just a little bit of meat and just onion for the vegetables.

Instructions to make Indonesian style red fried rice (hot):

1. Add vegetable oil to a pan. Place garlic there, saute till smell good. Add chili, shrimps and chicken till perfectly cooked. Add steam rice and all sauces.
2. Taste it before served hot.

The literal translation of Nasi Goreng is "fried rice" in Indonesian and Malaysian - and that's exactly what it is! It's mainly rice with just a little bit of meat and just onion for the vegetables. In a large frying pan, heat a drizzle of olive oil over a medium-high heat. Add the oil to a hot pan and fry the other half of the onion until soft. Add the shredded chicken and the puree.

So that’s going to wrap this up for this special food indonesian style red fried rice (hot) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!