08/03/2021 04:44

Recipe of Anthony Bourdain Cheesy Spinach and Green Beans

by Elizabeth Blair

Cheesy Spinach and Green Beans
Cheesy Spinach and Green Beans

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheesy spinach and green beans. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Spinach and Green Beans is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Cheesy Spinach and Green Beans is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook cheesy spinach and green beans using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Cheesy Spinach and Green Beans:
  1. Prepare 1 pound whole green beans
  2. Prepare 12 ounces frozen chopped Spinach
  3. Prepare 1/3 cup shredded Parmesan cheese
  4. Make ready 2 tablespoons butter
  5. Take 2/3 cup small cubed smoked ham
  6. Get 1/4 cup dehydrated onions
  7. Get 1 teaspoon salt
  8. Prepare 1 teaspoon granulated garlic
Instructions to make Cheesy Spinach and Green Beans:
  1. Steam the green beans 7 minutes in the microwave. Heat the ham and add the Spinach. Add the onions and sauté till onions are tender and rehydrated. Add in the butter and cover. When the butter melts add the beans and seasonings. Cheesy Spinach and Green BeansCheesy Spinach and Green Beans1. Sauté 7 minutes add cheese turn off the heat covered for 10 minutes. Serve I hope you enjoy!!!!

So that is going to wrap it up with this special food cheesy spinach and green beans recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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