Recipe of Flavorful Tater tot casserole my way

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, tater tot casserole my way. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tater tot casserole my way is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Tater tot casserole my way is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook tater tot casserole my way using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tater tot casserole my way:

1. Prepare 3 lbs ground beef
2. Make ready 1 med yellow onion chopped
3. Prepare 2 cloves garlic minced
4. Take to taste Salt and pepper
5. Prepare 1 (3 oz) pack bacon bits
6. Take 1 (10 1/2 oz) can cream of chicken and mushroom soup
7. Prepare 16 oz container of sour cream
8. Take 1 (12 oz) jar beef gravy
9. Get 1 Tablespoons parsley
10. Make ready 4 cups shredded cheddar cheese divided equally
11. Make ready 1 (32 oz) bag frozen tater tots you may not use them all

Steps to make Tater tot casserole my way:

1. Cook and crumble ground beef add in onion, garlic, salt and pepper and continue to cook till beef is nice and brown and onions are tender. Then drain well and mix in bacon bits.
2. Mix cream soup, sour cream, gravy, and parsley together and mix with ground beef.
3. Add half of the meat mixture to a greased 13 x 9 inch dish top with 2 cups of cheese then repeat once then top with a even layer of tater tots and bake at 350 for 60 minutes or till tater tots are golden brown.

So that’s going to wrap it up with this exceptional food tater tot casserole my way recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!