Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sauteé soy noodle. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sauteé Soy Noodle is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Sauteé Soy Noodle is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sauteé soy noodle using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sauteé Soy Noodle:
- Get 1 handful soy noodle (wash and drain)
- Get 1 chinese broccoli
- Make ready Chinese cabbages
- Prepare 3 pcs skillet chicken (cut striped)
- Make ready 4 pcs shrimp (deveined)
- Make ready 3 garlic
- Prepare 2 tbs soy sauce
- Prepare Salt
- Prepare Pepper
- Prepare 1 egg (beaten)
- Get Water
- Take Cooking oil
- Get 1 tsp sesame oil
Steps to make Sauteé Soy Noodle:
- Prepare all ingredients, heat the pan, then heat the cooking oil.
- Put the garlic in until golden brown and fragrant. Next, bring the chicken in, add soy sauce.
- When the chicken starts to cook, bring the shrimp in, followed with chinese cabbages and chinese broccoli.
- Add some water, season with salt, pepper, and sugar. Drop the beaten egg then stir.
- Bring the soy noodle in, sauteé until it's cooked, and add a drop of sesame oil.
So that’s going to wrap this up for this special food sauteé soy noodle recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
