Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, misal fondue. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Misal fondue is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Misal fondue is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook misal fondue using 17 ingredients and 5 steps. Here is how you can achieve it.
Now heat oil in pan, once hot add asafoetida, then add finely chopped onion, then garlic, saute till onion becomes translucent. Now add tomatoes and cook for a while. Once oil separates add turmeric, red chilli powder, coriander cumin powder, misal masala, salt to taste and cook for 1-2 minutes.
Then add cooked dals. And cook for 5-6 minutes. Now add 1 tsp lemon juice, coriander leaves. Now crush with hand blender. And add cheese before serving.
Cut bread slices into small pieces. Bake them till little crispy.
Now for serving, add cheese into misal, and serve with bread slices, and namkeen of your choice.
So that’s going to wrap this up with this special food misal fondue recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!