Recipe of Favorite One gravy two curry

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, one gravy two curry. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

One gravy two curry is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. One gravy two curry is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook one gravy two curry using 21 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make One gravy two curry:

1. Get 3 onion paste
2. Prepare 3-4 garlic cloves
3. Take 2 inches Ginger
4. Take Few cashews
5. Make ready Few almond optional
6. Get 1 green chilli
7. Take Cardamom 2 to 3 crushed
8. Make ready 1 teaspoon cumin seeds
9. Make ready 5 tomato
10. Get 1 tablespoon garam masala
11. Prepare 1 and half tablespoon salt
12. Make ready 1 tablespoon red chilli powder
13. Make ready 1 teaspoon turmeric
14. Prepare Half teaspoon black pepper powder
15. Take 1 tablespoon kitchen king
16. Take 1 tablespoon coriander powder
17. Get 1 tablespoon cumin powder
18. Take 1 teaspoon kasoori methi
19. Take leaves Few curry
20. Get Homemade cottage cheese diced and roasted on pan with butter
21. Make ready 1 cup peas boiled

Steps to make One gravy two curry:

1. Blend smooth onion,ginger,garlic,almond,cashews
2. Roast cumin seeds and add blended onion mixture
3. Now cook this mixture at high flame and add oil after soaking water
4. Make it golden and add crushed cardamom and roast it
5. Now add tomatoes puree or paste and all the spices together
6. Now cook the masala at low flame and keep checking after 2 minutes
7. Now first separate the curry for shahi paneer masala.for this separately again 1 or 2 scoop of curry blend smooth
8. Now strain it two times for a creamy curry and add bit of warm milk
9. Now add roasted few pieces of paneer.yummy shaahi paneer is ready
10. For matar paneer add roasted cubes of paneer and peas with some amount of water in left masala
11. Do not add much water cuz it's already all set.water just for consistency with paneer and peas.now cook at low flame for 5 to 6 minutes only and keep covering for beautiful color
12. Let's enjoy one gravy two types of masala paneer

So that is going to wrap it up for this special food one gravy two curry recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!