Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, stuffed zucchinis. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Zucchinis is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Stuffed Zucchinis is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have stuffed zucchinis using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Zucchinis:
- Get 2 medium zucchini
- Get 1/3 cup panko crumbs
- Prepare 1 chopped tomato
- Prepare 1/4 cup fresh parsley and dill (mixed)
- Get 2 tbsp chopped walnuts
- Prepare 1 minced garlic clove
- Prepare 2 tbsp shredded parmesan cheese
- Make ready 2 tbsp olive oil
- Make ready 1 salt and pepper to taste
Steps to make Stuffed Zucchinis:
- Preheat oven to 425°
- Split 2 medium zucchini and remove seeds.
- Season zucchini with salt. And place on baking sheet.
- In a medium bowl combine 1/3 cup panko crumbs, 1 chopped tomato, 1/4 cup parsley dill mix, 2 tablespoons chopped walnuts, 2 tablespoons olive oil, 1 minced garlic clove and salt & pepper to taste.
- Fill zucchinis will stuffing mixture. Drizzle olive oil over top. Bake 20 minutes then remove zucchinis from oven. Sprinkle your 2 tablespoons of shredded parmesan cheese over zucchinis. Bake 3-5 more minutes until cheese is melted. Remove from oven and serve.
So that’s going to wrap this up for this special food stuffed zucchinis recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
