Recipe of Anthony Bourdain Stuffed Apple Streusel

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, stuffed apple streusel. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Core your apples with an apple corer, spoon, or melon scoop (see instructions above). Place the flour, sugar, oats, cinnamon, and salt into a mixing bowl. Use your hands to incorporate everything until you have a crumbly, streusel-style mixture. Sweet Apple Dumplings with a warm, buttery streusel wrapped in a flakey puff pastry and served over a pool of caramel.

Stuffed Apple Streusel is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Stuffed Apple Streusel is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have stuffed apple streusel using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stuffed Apple Streusel:

1. Get 5 large apples (Granny Smith, Joanagold or Honey Crisp)
2. Get 2 tbsp sugar
3. Make ready 1 tsp cornstarch
4. Take 1 tsp lemon juice
5. Prepare 1 tsp vanilla extract
6. Take 1/2 tsp ground cinnamon
7. Make ready 1/4 tsp ground nutmeg
8. Get 1/8 tsp kosher sea salt
9. Make ready For the streusel topping
10. Get 1/4 cup all purpose flour
11. Take 1/4 cup old fashioned oats
12. Take 1/4 cup brown sugar
13. Make ready 1/2 tsp ground cinnamon
14. Get 1/4 tsp baking powder
15. Take 1/8 tsp kosher sea salt
16. Get 3 tbsp unsalted butter

Cut in all ingredients with pastry cutter until pea-sized. These cute little apples are stuffed full of tender, spiced chunks and topped with a chunky streusel and a big scoop of caramel drizzled vanilla ice cream. They're every bit as delicious as pie!! ???????? Thanks to the Learning Tower, my two little sous chefs were able to help me make this recipe.

Instructions to make Stuffed Apple Streusel:

1. Preheat oven 375. Line a small baking sheet or 8x8 pan with parchment paper, foil, or a baking mat and set aside.
2. Cut off the tops of 4 apples. Using a knife, core the apples, creating a bowl. Using a spoon, dig out the inside. Peel and cut the remaining apple into 1/4 to 1/2 inch chunks.
3. In a medium bowl, combine the apple chunks sugar, cornstarch, lemon juice, vanilla, cinnamon, nutmeg and salt. Mix until combined and spoon the filling into the apples
4. In a small bowl, whisk together the flour, oats, brown sugar, cinnamon, baking powder, and salt. Cut in the cold butter suing a pastry blender until small clumps form (pea size). Sprinkle the streusel over the top.
5. Place the apples onto the baking sheet and in the oven 30-40 minute or until the crust is browning and the filling is bubbly
6. Remove from the oven and allow to cool for 10 minutes before serving. Top with vanilla ice cream and caramel, if desired.

They're every bit as delicious as pie!! ???????? Thanks to the Learning Tower, my two little sous chefs were able to help me make this recipe. Alternately: Halve each apple lengthwise and use a melon baller or small spoon to scoop out the core and form a cavity. For the filling: combine flour, brown sugar, cinnamon, salt, nuts, and oats. Add the butter, and stir to combine.

So that’s going to wrap this up with this exceptional food stuffed apple streusel recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!