Recipe of flavorful Pinakbet

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, pinakbet. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pinakbet is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Pinakbet is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have pinakbet using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pinakbet:

1. Get 3 tables cooking oil
2. Prepare 3 cloves minced garlic
3. Take 1 medium tomato diced
4. Make ready 1 medium onion diced
5. Prepare 1 1/2 pounds pork cut into bite size pieces
6. Get 1/4 tsp black pepper
7. Make ready 2 heaping tsp of pink bagoong
8. Get 2 cups chopped eggplant
9. Prepare 2 cups cut fresh green beans
10. Take 2 packages frozen okra or 1 pound fresh okra
11. Get 1 package cut butternut squash
12. Get 3 cups water

Instructions to make Pinakbet:

1. Heat large skillet over medium high heat. Add oil, sauté garlic, onions and tomatoes.
2. Add pork to pan, continue to cook for 4-5 minutes. Then add 2 heaping teaspoons of pink bagoong and pepper. Saute and put mixture in a bowl. Set aside.
3. To the pan drippings, layer eggplant, then squash, followed by green beans, okra, then pork. Add water. Bring to boil. Turn heat to low and cover. Simmer for 30 to 45 minutes or until vegetables come out tender. Check occasionally. If the water begins to evaporate, add more water to the pan if necessary.
4. Uncover. Mix vegetables and meat well. Add a dash more bagoong to taste. And pepper to taste. Heat through and serve over white rice.

So that is going to wrap it up for this special food pinakbet recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!