Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, gajar halwa shots. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Gajar Halwa shots is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Gajar Halwa shots is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have gajar halwa shots using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Gajar Halwa shots:
- Take 1 kg grated carrot
- Take 2 cups milk
- Prepare 14 tbsp sugar
- Get 1 tsp poppy seeds
- Get 1/4 tsp elachi (cardamom)powder
- Make ready 3 tbsp clarified butter
- Prepare 3 tbsp cream
- Make ready as needed Chopped dry fruits for garnishing (badam and pistachios)
Instructions to make Gajar Halwa shots:
- In a pan, add clarified butter, elachi powder and carrots mix well.Keep stirring occasionally cook it on low flame till its colour changes and water of carrots gets dried
- Add cream mix well
- Add poppyseeds mix well.
- Add milk mix well
- Add sugar mix well
- Add dry fruits mix well
- Cover it with lid and cook it on low flame till milk gets dried
- Garnish it with dry fruits and serve it
So that’s going to wrap it up for this special food gajar halwa shots recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
