Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, corn chowder. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Corn Chowder is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Corn Chowder is something that I have loved my entire life. They’re fine and they look wonderful.
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To begin with this recipe, we must prepare a few ingredients. You can cook corn chowder using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Corn Chowder:
- Get 1 packages 12 oz Bacon - diced
- Make ready 4 stick Celery - diced
- Get 1/2 Round Sweet Onion - diced
- Prepare 3 large Potatoes - cut in small cubes
- Take 1 each 26oz Chicken Stock
- Prepare 1 Roux - for thickening of soup (fist size)
- Prepare 1 pinch Salt & Pepper & Thyme
- Prepare 1/2 quart Heavy Cream
- Get 3 can Sweet Corn
I developed this soup out of two others to create my own low-calorie recipe. It turned out so well that. My family and friends are always ready to dig right in when I. Cook over medium heat, stirring constantly, until mixture is bubbly; remove from heat.
Instructions to make Corn Chowder:
- Fry bacon until crispy
- Add Celery, Onion & Corn - sauté for a few minutes with 1/2 the roux.
- Add seasoning. Careful on the salt as bacon and chicken stock is already salty.
- Add chicken stock and potatoes. Simmer (1.6 heat/low heat) for 20 minutes.
- Add heavy cream on high heat until boil. Add remaining roux for thickening.
My family and friends are always ready to dig right in when I. Cook over medium heat, stirring constantly, until mixture is bubbly; remove from heat. Mix potatoes and onion into the pot with the crumbled bacon and reserved drippings. Pour in the water, and stir in corn. This easy recipe uses the corn cobs to infuse even more corn flavor into the milky broth.
So that’s going to wrap this up with this special food corn chowder recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
