Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fowl casserole. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fowl Casserole is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Fowl Casserole is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fowl casserole using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fowl Casserole:
- Make ready 2 cup Cooked, chopped, chicken or turkey
- Make ready 1 can Cream of Celery or Cream of Chicken
- Take 1/2 cup Milk or buttermilk
- Make ready 1 1/2 cup Green beans or cooked broccoli
- Get 2 cup Cooked rice, potatoes, or canned corn
- Prepare 3/4 cup French onion rings or crushed potato chips
Instructions to make Fowl Casserole:
- Layer all ingredients except onion rings or chips in a 2 quart casserole dish. Season to taste.
- Bake at 350°F for 20-25 mins.
- Sprinkle onions or chip on top and bake for 10 to 15 mins longer
So that is going to wrap this up for this special food fowl casserole recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
