Recipe of Wolfgang Puck Delicious vegetable whole grain porridge/congee 全谷物蔬菜粥

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, delicious vegetable whole grain porridge/congee 全谷物蔬菜粥. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bring the fire to a boil, simmer for a while, and the porridge will become more delicious. Add enough water at one time, and add water congee halfway will become thinner.

Delicious vegetable whole grain porridge/congee 全谷物蔬菜粥 is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Delicious vegetable whole grain porridge/congee 全谷物蔬菜粥 is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook delicious vegetable whole grain porridge/congee 全谷物蔬菜粥 using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Delicious vegetable whole grain porridge/congee 全谷物蔬菜粥:

1. Prepare 1/4 cup shredded carrot
2. Get 1/4 cup thinly sliced silk tofu
3. Make ready 2 cups chopped bok choy
4. Take 1/4 cup chopped tomatos
5. Make ready 1 teaspoon fish sauce
6. Get salt and pepper
7. Prepare 1 pinch indian spice (optional)
8. Take 1 cup cooked whole grains

Instructions to make Delicious vegetable whole grain porridge/congee 全谷物蔬菜粥:

1. Sprouted brown rice, lentil and millet 3 days ahead of time in a shallow pan. Change water twice a day. Cook whole grains in a slow cooker for 2 hours in excess amount of water. Set aside.
2. Sauté shredded carrot and diced tomato in Olive oil until you see the oil turn into red color.
3. Add a pinch of India spicy and stir until aromatic. Add 3 cups of whole grains porridge.
4. Add a little bit water to make it more watery. Add tofu and bokchoy. Stir gently and simmer for about 2 minutes. Season with salt and pepper. Serve hot.

So that is going to wrap this up with this special food delicious vegetable whole grain porridge/congee 全谷物蔬菜粥 recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!