Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, ernies cornbread. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ernies Cornbread is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Ernies Cornbread is something that I have loved my whole life. They are nice and they look fantastic.
Morning Show Host Charlie Adams and Ernie discuss current events - with a twist Image via Internet Archive at archive.org. Celebrity Cookbook, by Sandra Battelstein is a compellation of recipes from celebrities; Battelstein sent letters to celebrities across the spectrum, from sports to music and to movie stars and received an overwhelming response. She shares those recipes in this cookbook. In it, we found a recipe for cornbread shared by Tennesse Ernie Ford.
To get started with this particular recipe, we have to prepare a few components. You can cook ernies cornbread using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ernies Cornbread:
- Prepare 1 3/4 cup self rising corn meal
- Make ready 1/4 cup self rising flour
- Get 1/8 cup sugar
- Take 2 eggs
- Prepare 2 cups buttermilk
- Make ready 1/8 cup oil
- Take 2 tblspoon butter, bacon grease
- Make ready or veg oil to grease skillet
Cast-iron skillets take a little bit of time to warm up. Pre-warming the skillet allows the corn bread to cook evenly. Find cornbread recipes, videos, and ideas from Food Network. Drop by tablespoons full and pat out with back of spoon to make a pattie.
Steps to make Ernies Cornbread:
- Preheat oven to 425
- Grease cast iron skillet
- Mix all ingredients - pour into prepared skillet
- Bake 30-35 minute or until lightly brown on top
Find cornbread recipes, videos, and ideas from Food Network. Drop by tablespoons full and pat out with back of spoon to make a pattie. Turn over when bottom is light brown. Skillet Cornbread: Baking cornbread in a skillet gives it an even heartier, crunchy crust. Cornbread Muffins: Here is the same recipe as cornbread muffins!
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