Recipe of Wolfgang Puck Ken's Hearty Thanksgiving Hotdish Casserole

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ken's hearty thanksgiving hotdish casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ken's Hearty Thanksgiving Hotdish Casserole is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Ken's Hearty Thanksgiving Hotdish Casserole is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have ken's hearty thanksgiving hotdish casserole using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Ken's Hearty Thanksgiving Hotdish Casserole:

1. Get 1.5 turkey breasts, or however much leftover turkey you want
2. Take 10 oz corn
3. Prepare 10 oz green beans (from green bean casserole, even!)
4. Get 1 1/2 cups turkey, brown, or mushroom gravy - whatever's on hand
5. Take 2-3 cups mashed potatoes, just enough to cover your dish
6. Make ready 2 cups shredded cheese
7. Get Fried onions (optional)

Steps to make Ken's Hearty Thanksgiving Hotdish Casserole:

1. Preheat your oven to 400°F, prep a 13x9 pan with cooking spray or your choice of light oil.
2. Shred the turkey into bite-sized pieces, add to your dish. Enough to cover, but as much as you want, depending on how protein heavy your diet is.
3. Add the corn and green beans, spread evenly for best consistency.
4. Add your gravy. If you have mushrooms, as I do, again - even consistency.
5. Cover with mashed potatoes, spread thoroughly, and bake for 25 minutes uncovered.
6. Cover with cheese, bake for another 15 minutes.
7. For the last few minutes of baking, add fried onions if desired, and set to a low broil just long enough to brown your cheese.
8. Enjoy!

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