Recipe of Speedy Pumpkin rice krispies

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pumpkin rice krispies. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pumpkin rice krispies is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Pumpkin rice krispies is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have pumpkin rice krispies using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pumpkin rice krispies:

1. Take 3 tbsp butter
2. Make ready 1 packages mini marshmallows (I think it's 8-10 oz)
3. Make ready 1 tsp orange food dye (neon preferred)
4. Prepare 1 tsp cinnamon
5. Prepare 1/2 tsp nutmeg
6. Take 5 cup rice krispie cereal
7. Take 15 mini tootsie rolls
8. Prepare 1 green icing

Instructions to make Pumpkin rice krispies:

1. Melt butter and marshmallows in a medium/large saucepan until its a liquid.
2. Remove from heat. Stir in food dye, cinnamon, and nutmeg. I really wanted to try it with pumpkin pie spice too but I was out 😞 let me know how it goes if you try that though! Also, you need the extra food dye because the cereal washes out the color.
3. Stir in cereal until well combined.
4. Once it cools down a bit (5minutes), mold them into balls, sticking the tootsie rolls in the middle as shown. It's pretty sticky so you'll probably need to keep your hands wet for this.
5. When I did it, some of the balls fell apart as they were cooling. Super annoying. All you can really do is continue to remold them. They won't fall apart anymore after they cool.
6. Once they cool completely (30 minutes or so), add green icing in the form of leaves.

So that’s going to wrap this up with this special food pumpkin rice krispies recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!