Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spinach artichoke dip. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Spinach Artichoke Dip is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Spinach Artichoke Dip is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook spinach artichoke dip using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spinach Artichoke Dip:
- Get 8 oz cream cheese
- Take 1/4 c sour cream
- Prepare 1/4 c mayonnaise
- Take 1 tbs minced garlic
- Take 2/3 cup shredded parmesan cheese
- Prepare 1/2 cup mozz cheese
- Take to taste Black pepper
- Get 14 oz can artichoke hearts (cut into quaters)
- Get 6 oz frozen spinach (drained)
Steps to make Spinach Artichoke Dip:
- Preheat oven to 350. Mix softened cream cheese, sour cream, mayonnaise, garlic, parmesan cheese, mozzarella cheese & black pepper in mixing bowl.
- Stir in spinach & artichokes.
- Spread into baking dish & cook 20-25 min, add extra cheese if desired.
So that is going to wrap this up with this exceptional food spinach artichoke dip recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
