Recipe of flavorful Chorizo butternut squash casserole

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chorizo butternut squash casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chorizo butternut squash casserole is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chorizo butternut squash casserole is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chorizo butternut squash casserole using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chorizo butternut squash casserole:

1. Take 1 1/2 lb chorizo
2. Get 1 1/2 lb butternut squash
3. Prepare 6 large eggs
4. Make ready 2 tbsp butter
5. Make ready 1/4 tsp salt
6. Take 1/4 tsp ground black pepper
7. Make ready 14 oz coconut milk
8. Make ready 1 tbsp baking powder
9. Prepare 2 cup sharp cheddar cheese shredded
10. Prepare 1/2 large onion, chopped
11. Take 1 pinch salt

Instructions to make Chorizo butternut squash casserole:

1. Preheat oven 400° Fahrenheit.
2. Peel and dice the squash. Remove the seeds.
3. melt the butter in a pan and fry the onion and squash. Cook till tender add salt and pepper.
4. Break up the chorizo. Add to squash. Cook till done.
5. Beat the eggs add salt, and milk. Mix well.
6. Add squash, chorizo mixture to an oven safe dish. Add baking powder to egg mixture and pour over squash mixtue mixing well.
7. Add cheese on top bake in oven 35-40 minutes. Let rest 10 minutes covered.
8. Serve I hope you enjoy!

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