Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, grilled korean bbq wraps. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Grilled Korean bbq wraps is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Grilled Korean bbq wraps is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have grilled korean bbq wraps using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Korean bbq wraps:
- Take 1 steak
- Get 4 cloves garlic
- Take Bulgogi Marinade
- Prepare Lettuce
- Get Rice
- Prepare Hot sauce or sriracha sauce
Steps to make Grilled Korean bbq wraps:
- Cut steak into strips and let sit in marinade for 1h at least. (The longer the better)
- Prepare grill with foil or parchment below. Grease grill. Start making rice in rice cooker.
- Put meat on grill and bake at 200 degrees celcius for about 10 minutes.
- Fry some garlic for the side. (also any other veggies you would like - I did bok choy in soy sauce)
- Check meat. Maybe turn up a bit near the end to get a nice crispy outside.
- Wrap meat in a price of lettuce with garlic and sauce.
- If you cannot find the Korean Marinade, I've used this one as well.(1/4cup olive oil, 1/4cup water, 1tsp oregano, 1 tbsp parsley, 2 gloves garlic, 3 tbsp lemon juice, 1tsp salt 1tsp pepper.) Different flavour, less Korean, but still good
So that is going to wrap it up for this special food grilled korean bbq wraps recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
