Recipe of Quick Baby Bok Choy Stir Fry

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baby bok choy stir fry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baby Bok Choy Stir Fry is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Baby Bok Choy Stir Fry is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook baby bok choy stir fry using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Baby Bok Choy Stir Fry:

1. Make ready 3 tsp sesame oil
2. Get 2 1/2 lb chicken breasts, sliced diagonally
3. Take 1 Sweet onion, sliced thinly
4. Get 1 clove garlic, minced
5. Make ready 1 3/4 tsp fresh ginger, minced (divided)
6. Take 1 1/2 tsp soy sauce
7. Get 1 1/2 tsp fish sauce
8. Prepare 1/4 tsp Sriracha sauce
9. Take 1/3 cup stir fry sauce
10. Make ready 4 scallions, sliced diagonally, roots removed
11. Get 1 red bell pepper, seeded and sliced diagonally
12. Prepare 1 Baby Bok Choy, root removed and cleaned
13. Take 1 cup sliced mushrooms
14. Make ready 1 tbsp sesame seeds
15. Get 1 1/2 cup snow peas

Instructions to make Baby Bok Choy Stir Fry:

1. Add the sesame oil to a wok over medium heat.
2. Add the chicken, onion, and 1/2 teaspoon ginger to the wok.
3. Slice the rest of your vegetables while allowing the chicken to cook.
4. Cook the chicken until no pink is left.
5. Add the sesame seeds, stir fry sauce, fish sauce, Sriracha sauce, and soy sauce and stir to incorporate.
6. Add all vegetables, except the snow peas, and ginger to the wok and stir to incorporate.
7. Cook the vegetables for about two minutes.
8. Add the snow peas and stir to incorporate.
9. Serve over rice.

So that’s going to wrap it up with this special food baby bok choy stir fry recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!