Recipe of Anthony Bourdain Sugar free Pad Thai with brown rice noodle

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sugar free pad thai with brown rice noodle. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sugar free Pad Thai with brown rice noodle is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Sugar free Pad Thai with brown rice noodle is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sugar free pad thai with brown rice noodle using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sugar free Pad Thai with brown rice noodle:

1. Make ready 2 cups organic mung bean sprouts
2. Prepare 6 oz Organic brown rice pasta
3. Take 1 cup cooked chicken bread, sliced
4. Take 1 large carrot, Julienned
5. Make ready 1 large onion, julienned
6. Make ready 2 eggs
7. Take 1 cup garlic chives, sliced
8. Get 1 Tsp fish sauce
9. Prepare 2 tsp organic tamari sauce
10. Get 1 Tsp fermented red chilli
11. Make ready 1 Tsp brown rice vinegar
12. Make ready 2 garlic cloves, minced
13. Get 1 tsp ginger, minced
14. Get 2 Tsp olive oil
15. Make ready 1 Tsp sesame oil

Instructions to make Sugar free Pad Thai with brown rice noodle:

1. Cook brown rice pasta according to the package instruction. Cut 2 minutes total boiling time.
2. Sauté onion and carrot in a wok with just two Tsp olive oil on medium heat. Cook until the natrual sugar release from them for about 5 ~7 minutes. Add minced garlic, ginger and fermented red chili. Sauté for a minute.
3. Add chicken, bean sprouts and keep saute for another two minutes until sprouts are withered. Crack two eggs into the same wok and scrambled them with the rest of the veggies. Season the dish with tamari sauce, fish sauce and vinegar.
4. When pasta is done, transfer them into the wok and add a little bit pasta water to loose up the sauce so that pasta could soak up all the delicious juice. Add garlic chive in the end and drizzle with sesame oil before serve.

So that is going to wrap it up with this exceptional food sugar free pad thai with brown rice noodle recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!