Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, prawn pulao. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Prawn Pulao is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Prawn Pulao is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook prawn pulao using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Prawn Pulao:
- Take 1.5 cups rice
- Take 600-700 gms prawns
- Prepare 3 medium sized onions sliced
- Take 3 medium tomatoes skinned and chopped
- Take 2 x soup cubes
- Prepare Oil
- Make ready Masala
- Prepare 1 tbs ginger garlic paste
- Get 1/2 tsp haldi powder
- Get 1 tsp garam masala
- Take 1 tbs kashmir chilli powder
Steps to make Prawn Pulao:
- Saute onions in oil untill they turn light pink. Then separately mix masala ingredients in a cup with some water to form a masala paste.
- Add masala paste to onions and saute for 5 mins. Then add chopped tomatoes and saute for 5 more mins. Then add prawns and saute for another 5 mins. Add rice and 3 cups water. Crush soup cubes and sprinkle evenly over the water and mix properly. Close the lid and cook on medium heat for 15 to 20 minutes until water dries up. Serve with raita.
So that is going to wrap it up for this exceptional food prawn pulao recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
