Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy kale quiche. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Kale Quiche is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Easy Kale Quiche is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook easy kale quiche using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy Kale Quiche:
- Take 1 premade Pie Crust
- Make ready 1 cup shredded cooked Kale
- Get 1/2 cup minced Fresh Onion
- Make ready 1 cup minced Ham
- Get 1 1/2 cups mixed shredded Cheeses (swiss,cheddar, etc.)
- Make ready 1 Tbs. Flour (optional)
- Prepare 4 large eggs
- Take 1 cup Milk
- Take 1 tsp. dry Mustard
- Take 1 tsp. each, salt & pepper
Instructions to make Easy Kale Quiche:
- Use a food processor
- Place crust in 9" pie plate, crimp edges.
- Process everything separately except liquids.
- Mix all in bowl, add flour.
- Spread in pie crust.
- Process remaining ingredients, pour onto cheese mix.
- Bake 375° 45 minutes.
So that’s going to wrap this up for this special food easy kale quiche recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
