Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, sweet and sour fish. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Sweet and Sour fish is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Sweet and Sour fish is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook sweet and sour fish using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and Sour fish:
- Make ready 250 gr Gurami fish
- Prepare 250 gr flour seasoning
- Take 100 ml water
- Get 500 ml Vegetables oil
- Take Carrot
- Prepare Cucumber
- Make ready Spices
- Prepare 1 tbsp tomatoes paste
- Make ready 1 tbsp tomatoes sauce
- Get 1.5 tbsp sugar
- Get 1 tsp chili sauce
- Make ready 5 gr white onion (Bombay)
- Prepare 1 tbsp garlic oil or sesame oil
- Make ready 1 tbsp tapioca flour
- Prepare 350 ml water
- Make ready 5 gr pineapple
Steps to make Sweet and Sour fish:
- Fillet the fish
- Prepare spices and sweet sour sauce. boil 350ml water, tomatoes paste, tomatoes sauce,chili sauce,onion, pineapple and all spices. For 5 minute. We add tapioca flour after 5 minute done.
- Add fillet fish in flour with water, after that add to dry flour and fried till crispy.
- Carrot and cucumber, cut sliced
- Tipping sauce and pickled carrot cucumber into fish. Serve
So that is going to wrap this up for this exceptional food sweet and sour fish recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
