Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, baked tilapia. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked Tilapia is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Baked Tilapia is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook baked tilapia using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked Tilapia:
- Make ready 4 tilapia filets
- Prepare 1 white onion (1 wedge)
- Take 1 green bell pepper (1 wedge)
- Make ready 1 red bell pepper (1 wedge)
- Get 1 orange bell pepper (1 wedge)
- Take 1 tbsp olive oil
- Take 1/8 water
- Make ready Tony chachere's original creole seasoning
- Prepare Garlic powder
- Prepare Pepper
Instructions to make Baked Tilapia:
- Thaw frozen tilapia filets (if fresh, rinse to clean)
- Pre-heat oven to 400
- Add olive oil to bake pan
- Add tilapia filets to bake pan, using oil olive, evenly spread on each filet (top & bottom)
- Season each filet with seasonings (top & bottom)
- Cut onion & peppers into small pieces and add on top of each filet
- Add water to center of bake pan and spread evenly throughout
- Cover bake pan with aluminum foil and bake for 25 minutes
So that is going to wrap it up for this exceptional food baked tilapia recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
