Recipe of Favorite Easy No Fuss Pilaf Rice

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy no fuss pilaf rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy No Fuss Pilaf Rice is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Easy No Fuss Pilaf Rice is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy no fuss pilaf rice using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy No Fuss Pilaf Rice:

1. Get 1 cup converted rice (I use uncle ben's brand and mix half regular & half brown)
2. Make ready 2 cup water
3. Take 1/2 tbsp chicken broth concentrate (bovril type)
4. Get 1/2 tbsp olive oil, extra virgin
5. Get 1/2 tsp dry thyme
6. Make ready 1/2 tsp dry savory
7. Take 1/2 tsp dry chervil
8. Prepare 2 dry bay leafs

Instructions to make Easy No Fuss Pilaf Rice:

1. Bring water to boil with chicken broth concentrate and olive oil
2. Add rice and dry herbs when liquid is boiling
3. Reduce heat to medium heat and cook uncover for about 10 minutes or till liquid is almost all absorbed, stirring occasionally
4. Reduce heat again to low and continue cooking for another 10 minutes or so, stirring frequently
5. When all liquid is absorb, cover and remove from heat.
6. Let stand for 5 minutes before stirring and serving
7. Great with any grilled meat, fish or seafood
8. You can double the quantities if needed
9. Enjoy!

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