Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, rice pilaf (orrisa dish). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Rice Pilaf (Orrisa dish) is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Rice Pilaf (Orrisa dish) is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook rice pilaf (orrisa dish) using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rice Pilaf (Orrisa dish):
- Get 2 cups white rice (preferably long grain)
- Get 1/2 cut chopped green onions
- Make ready 1 1/2 cup chopped vegetable (potato, carrot, tomato)
- Prepare 1 tsp jeera
- Get 1/2 cup green peas
- Make ready 2 tsp lemon juice
- Make ready 1/4 tsp ground pepper
- Make ready To taste salt
- Make ready 4 cups vegetable stock
- Get 1 tbsp ghee
- Take Handful coriander levaes
Instructions to make Rice Pilaf (Orrisa dish):
- Take a pressure cooker, add ghee, roast jeera, add vegetable and vegetables stock mix well.
- Now add salt and pepper.
- Add soaked rice and mix well
- Cooked it for 1 whistle.
- Keep it 10 minute in steam
- Now open the lid and serve it with salad and papad.
So that’s going to wrap this up for this exceptional food rice pilaf (orrisa dish) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
