Recipe of Flavorful Easy creamed spinach

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy creamed spinach. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy creamed spinach is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Easy creamed spinach is something that I’ve loved my entire life. They are fine and they look wonderful.

I've tried a LOT of creamed spinach recipes and this is by far the easiest and best tasting. I think it's the cream cheese that makes the difference. I used more onions and garlic, and grated some fresh nutmeg over it. In a large bowl, combine all ingredients.

To get started with this recipe, we have to prepare a few components. You can have easy creamed spinach using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy creamed spinach:

1. Prepare packages frozen spinach or fresh equivalent
2. Get heavy cream
3. Take cream cheese
4. Take parmesan or Romano cheese (I use a mixture of both)
5. Get butter
6. Get garlic, minced
7. Prepare onion powder
8. Get Salt & pepper

When cool enough to handle, drain and squeeze out as much excess water as possible. Gradually whisk in half-and-half until blended. Creamed spinach is a side dish often served with steaks or even Oven Baked Chicken Breasts (or even with stuffed chicken breasts). A delicious combination of tender sweet spinach in a creamy sauce, just like Spinach Gratin!

Steps to make Easy creamed spinach:

1. Thaw and drain spinach.
2. Sautè garlic and onion powder in 3 tablespoons butter. Mix in spinach and cook on low, covered, about 5 minutes.
3. In a separate pot, cook cream cheese, 1 Tbs butter, heavy cream and parmesan cheese. Cook on medium, whisking until smooth.
4. Put spinach in a casserole dish and add cheese mixture. Salt and pepper to taste. Stir and serve.

Creamed spinach is a side dish often served with steaks or even Oven Baked Chicken Breasts (or even with stuffed chicken breasts). A delicious combination of tender sweet spinach in a creamy sauce, just like Spinach Gratin! This dish is simple but has tons of flavor and best of all, it's ready in just minutes. Use Fresh or Frozen Spinach In a medium saucepan, melt the butter over medium heat. Stir in the spinach, salt, pepper, nutmeg, heavy cream and Parmesan.

So that’s going to wrap it up with this special food easy creamed spinach recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!