Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fried spicy spanish mackerel. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Fried Spicy Spanish Mackerel is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Fried Spicy Spanish Mackerel is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have fried spicy spanish mackerel using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried Spicy Spanish Mackerel:
- Take 5 pcs Spanish Mackerel cut into steaks -
- Get 1/4 tsp Turmeric powder
- Prepare 1/4 tsp Kashmiri Chilli powder
- Get 1/2 tsp White pepper powder
- Get 1/4 tsp Black pepper powder
- Get Salt to taste
- Take Oil to deep fry
Instructions to make Fried Spicy Spanish Mackerel:
- Mix all the ingredients and salt in a bowl. Add 1 tbls water to make a thick paste.
- Add in the fish steaks. Rub the paste all over the fish slices. Marinate for 1 hour.
- Pour oil in deep pan/pot. Wait until the oil reach high temp. Add in the fish slices one by one. Fry each side under med flame.
So that is going to wrap it up with this exceptional food fried spicy spanish mackerel recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
