Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, gulkand shrikhand. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Gulkand shrikhand is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Gulkand shrikhand is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have gulkand shrikhand using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Gulkand shrikhand:
- Take 2 Cups Yogurt
- Take 1 tbsp sugar or as per taste
- Make ready 1/4 tsp Cardamom
- Make ready 1 tsp rose water
- Take 2 tsp gulkand
- Prepare As required Chopped pistachios,almonds and rose petals for garnishing
Instructions to make Gulkand shrikhand:
- Put a strainer over a large bowl. Take a muslin cloth and spread it on a strainer.Pour yogurt into the cloth,Refrigerate for overnight, this will remove excess whey.
- Hung yogurt is ready. And transfer hung yogurt to a large mixing bowl.
- Add sugar, rose water, cardamom powder, gulkand and whisk well until sugar is dissolved and yogurt becomes creamy.
- Pour it into a piping bag.Pipe shrikhand into a bowl, or simply pour it into a serving dish.
- Garnish with pistachios,almonds and dried rose petals
- Chill for 2 hours before serving.
So that’s going to wrap it up for this exceptional food gulkand shrikhand recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
