Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, avocado & olive oil dressing. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
The avocado (Persea americana), a tree likely originating from southcentral Mexico, is classified as a member of the flowering plant family Lauraceae. The fruit of the plant, also called an avocado (or avocado pear or alligator pear), is botanically a large berry containing a single large seed. Avocado trees are partially self-pollinating, and are often propagated through grafting to maintain. An avocado is a bright green fruit with a large pit and dark leathery skin.
Avocado & olive oil dressing is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Avocado & olive oil dressing is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have avocado & olive oil dressing using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Avocado & olive oil dressing:
- Prepare 2 garlic cloves
- Prepare 1 avocado
- Take 1/4 onion
- Prepare 1 cup olive oil, extra virgin
- Get 1 tbsp balsamic vinegar
- Get salt
- Take ground black pepper
- Make ready 1/2 cup lemon juice
Numerous studies show that it has powerful health benefits. This Mexican guacamole salad dressing is essentially a creamy avocado dressing with fresh cilantro, lime juice, onion, serrano pepper for spice, and cream. [Recipe originally published on Allrecipes.com.mx] Find new ways to cook with avocado at home with fabulous recipes from Food Network. Whether in a salad or guacamole, nature's butter always wins. There is very little sugar in an avocado (less than one gram) and the rest of the carbohydrate in the fruit comes from starch.
Instructions to make Avocado & olive oil dressing:
- Chop the onion and the garlic in medium pieces to make it easier to blend (avocado is more soft so doing this step is optional for it)
- Mix all ingredients into the blender and blend it to the chosen consistency
- Pour over your salad and enjoy ;)
Whether in a salad or guacamole, nature's butter always wins. There is very little sugar in an avocado (less than one gram) and the rest of the carbohydrate in the fruit comes from starch. The avocado is the fatty fruit of the avocado tree, scientifically known as Persea americana. It is native to Mexico and Central America. The avocado has a smooth and creamy texture.
So that’s going to wrap it up with this special food avocado & olive oil dressing recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
