16/06/2022 18:22

Recipe of Speedy Plantain peppersoup

by Amy Nelson

Plantain peppersoup
Plantain peppersoup

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, plantain peppersoup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Plantain peppersoup is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Plantain peppersoup is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook plantain peppersoup using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Plantain peppersoup:
  1. Prepare 2 pieces plantain
  2. Take Goat meat
  3. Take Assorted meat
  4. Take Smoked catfish
  5. Prepare Scent leave
  6. Make ready leaves Curry
  7. Get Crayfish
  8. Prepare Cow skin(Kanda, ponmo)
  9. Take Minced ginger, onions and garlic
  10. Get Pepper
  11. Get Peppersoup spice
  12. Get 2 season cubes
  13. Get Salt
Steps to make Plantain peppersoup:
  1. Peel and slice the plantain into small pieces and set aside.
  2. Wash and chop the goat meat, cow skin and assorted meat
  3. In a clean big pot, put the cleaned assorted meat and ponmo, add the onions, ginger, garlic, seasoning cubes and salt, - place on heat and leave to boil for about 10 minutes
  4. Add the goat meat and boil for another 5 minutes
  5. Add the plantain, pepper and more water
  6. Then add the Pepper Soup Spice, smoked catfish and. Taste for seasoning and adjust as necessary. Then leave to cook till the Meat and Plantain are very soft

So that is going to wrap this up with this exceptional food plantain peppersoup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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