Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, simple marzipan (almond paste). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Simple Marzipan (Almond Paste) is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Simple Marzipan (Almond Paste) is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook simple marzipan (almond paste) using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Marzipan (Almond Paste):
- Prepare (about 100g) Almond Meal
- Get (about 120g) Icing Sugar (Powdered Sugar)
- Get Milk *You can use Water instead
Steps to make Simple Marzipan (Almond Paste):
- Store-bought Almond Meals is sometimes too coarse for the Marzipan to use for decoration. Choose finely ground Almond Meal, OR grind or process until fine. If you use it as filling for cake or tart, it’s not the issue.
- Combine Almond Meal and Icing Sugar in a bowl.
- Add 2 tablespoons (OR slightly less) Milk and mix well, then knead until required texture is achieved. If it is too wet, add extra Almond Meal. If too dry, add a very small amount Milk. *Note: 1 tablespoon is 15ml.
- To make softer Marzipan, simply add more Milk.
So that is going to wrap this up with this exceptional food simple marzipan (almond paste) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
