Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, nasi bakmoy. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Nasi Bakmoy is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Nasi Bakmoy is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have nasi bakmoy using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Nasi Bakmoy:
- Take 1 chicken breast fillet (cut)
- Get 200 g pork loin (cut)
- Make ready 100 g prawn (devein and finely minced)
- Prepare 5 garlic (finely chopped)
- Prepare 1 brown shallot (finely chopped)
- Take 2 tbsp sweet soy sauce
- Make ready 1 tbsp soy sauce
- Prepare Chicken broth
- Get Starch
- Take Water
- Make ready Condiments
- Prepare Boiled egg
- Prepare Chinese celery
- Make ready Fried onion
Instructions to make Nasi Bakmoy:
- Boil water and chicken bones for the broth.
- Mix minced prawn with starch, salt, and pepper, then fry. (I cut it in the same size as the chicken and pork).
- Heat the pan, put some oil, fry garlic, then bring the chicken and pork in. Sauteé and season with salt, pepper, sweet soy sauce, a d sugar. When it's cooked, put aside.
- Mix altogether when about to eat, add a boiled egg ans sprinkle with celery and fried onion.
So that’s going to wrap it up for this special food nasi bakmoy recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
