06/03/2021 13:37

Recipe of Anthony Bourdain Creamy Black Eyed Peas

by Hattie Drake

Creamy Black Eyed Peas
Creamy Black Eyed Peas

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, creamy black eyed peas. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy Black Eyed Peas is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Creamy Black Eyed Peas is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook creamy black eyed peas using 8 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Black Eyed Peas:
  1. Make ready 2 cans black eyed peas, not drained
  2. Get 1/2 cup chopped onion
  3. Make ready 1/2 cup chopped celery
  4. Prepare 3 garlic cloves finely chopped
  5. Get 1 tbsp butter
  6. Prepare 1/2 cup chicken broth
  7. Get 1 1/2 tbsp sour cream
  8. Get garlic and onion salt
Steps to make Creamy Black Eyed Peas:
  1. In a skillet saute the oninn and celery in butter for about 4 mins, add garlic and saute another 3 mins. Add black eyed peas to the onion mixture, then chicken broth and seasonings. Cook on low with a lid on for about 20-30 mins. Turn off heat and whiskey in sour cream. AND BAM! Delicious stuff.

So that is going to wrap it up for this special food creamy black eyed peas recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 All Tasty Recipes. All Rights Reserved.