Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, hot and sticky chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Hot and Sticky Chicken is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Hot and Sticky Chicken is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have hot and sticky chicken using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hot and Sticky Chicken:
- Take 4 medium boneless, skinless chicken breasts
- Prepare 1 cayenne pepper
- Make ready 1 garlic powder
- Get 1 cajun or creole seasoning
- Get 8 slice bacon of your choice
- Get 1 cup brown sugar
Steps to make Hot and Sticky Chicken:
- Cut thawed chicken breasts in half longways
- Season both sides of chicken to your liking with all the spices. You can add or take away whatever spices you choose
- Wrap one slice of bacon tightly around each piece of chicken. You can secure with a toothpick if needed
- Roll each piece of bacon wrapped chicken into plate of brown sugar
- Cook in a preheated 400° oven on a wire grill pan with a drip pan underneath to catch the grease
- I like my chicken well done and bacon crispy. Turn each piece of chicken and broil for about 5 minutes to get some extra crispiness if needed after baking.
So that is going to wrap this up for this exceptional food hot and sticky chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
