Recipe of Wolfgang Puck Churros

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, churros. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Churros is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Churros is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have churros using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Churros:

1. Get 150 ml water
2. Get 20 g sugar
3. Prepare 40 g butter
4. Get 110 g all-purpose flour
5. Take 2 eggs
6. Prepare Oil to fry
7. Prepare Chocolate dip
8. Take 50 g dark chocolate
9. Get 25 g sugar
10. Get 120 ml milk
11. Get 4 g cornstarch
12. Get 10 ml water
13. Take Add-on sugar dip (optional)
14. Take 1/4 cup sugar
15. Prepare 1/2 teaspoon cinnamon

Steps to make Churros:

1. Melt the butter with water & sugar until it's melted and simmering
2. Put to low heat and add the flower until it's mixed (for around 3 minutes)
3. Flatten the dough in a bowl to cool for 10 minutes then add the egg one by one
4. Put the dough into a piping bag with a star-shaped tip
5. Cut the dough evenly and fry until golden
6. While waiting for the churros to cool let's make the chocolate dip
7. Melt the chocolate, sugar, and milk in medium heat until it's melted. (WARNING: keep on stirring so the mixture will not burn)
8. Mix the cornstarch with the water then add it to the chocolate mixture
9. Keep on stirring until the mixture thickens
10. While the churros are still hot cover them with the sugar and cinnamon
11. Enjoy!

So that’s going to wrap it up with this exceptional food churros recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!