Recipe of Award-winning Savoury waffles in silicon mould

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, savoury waffles in silicon mould. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Savoury waffles in silicon mould is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Savoury waffles in silicon mould is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook savoury waffles in silicon mould using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Savoury waffles in silicon mould:

1. Prepare 1 cup oats powder
2. Make ready 1 cup rava
3. Make ready 2 tablespoons curds
4. Make ready 1 grated carrot
5. Take 2 teaspoons coconut shredded
6. Make ready 2 teaspoons eno
7. Get 1/2 teaspoon mustard seeds
8. Make ready 1/2 teaspoon chana dal
9. Take Handful curry leaves
10. Take 1/2 tsp. hing
11. Prepare As Per Required Water
12. Prepare 2 green chillies

Instructions to make Savoury waffles in silicon mould:

1. First a rava followed by oats powder then Comes carrot,coconut powder And salt. Mix all the ingredients well.
2. Now give a tadka of mustard seeds chana dal green chilli and curry Patta mix all well. Grease the silicon mould with oil and keep aside.
3. Now divide the batter into two add 1 teaspoon of Eno with a drop of water And spoon the batter into the silicon mould Bake At 180 for 10 minutes.
4. Serve hot with tomato sauce.Repeat the same with the remaining batter.

So that’s going to wrap this up for this special food savoury waffles in silicon mould recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!