Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, scottish shortbread. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Scottish Shortbread is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Scottish Shortbread is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook scottish shortbread using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Scottish Shortbread:
- Take 1/2 cup butter softened
- Make ready 1/4 c sugar
- Get 1 cup flour
- Take 1 teaspoon vanilla extract
- Get 1/4 tsp salt
Instructions to make Scottish Shortbread:
- Read all the instructions before starting anything!
- Bake 325°
- Cream butter and sugar until mixed well
- Add flour, vanilla, and salt, mix until it forms a ball
- Using a roller or your hands, roll out or pat flat with palms onto a cookie sheet to about 1/4" thick
- Bake for 15-20 mins til edges are brown. Cut into rectangles and cool. Enjoy!
- These freeze very well!
So that’s going to wrap it up for this special food scottish shortbread recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
