Recipe of Quick Old Fashioned Peanut Brittle

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, old fashioned peanut brittle. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Heat to boiling and add peanuts. Cook until peanuts become golden in color and syrup mixture beads off nuts when raised out of pan. Quickly mix in the salt and baking soda until well blended. Peanut brittle is cooked to the hard-crack stage.

Old Fashioned Peanut Brittle is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Old Fashioned Peanut Brittle is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have old fashioned peanut brittle using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Old Fashioned Peanut Brittle:

1. Make ready 1 cup granulated sugar
2. Make ready 1/2 cup light Karo syrup
3. Prepare 1/2 cup hot water
4. Prepare 1 cup raw Spanish peanuts
5. Make ready 1 tsp vanilla extract
6. Take 1 tsp baking soda
7. Take 1 butter

Munch on half of the brittle, and use the rest in Brown Sugar Cake with Peanut Buttercream and Brittle Topping. Add baking soda and vanilla and stir briskly (mixture will foam up). Measure the peanuts in a bowl and keep it ready. Also measure the butter and vanilla in a small bowl and the baking soda in another small bowl and keep it ready near the cooking surface.

Instructions to make Old Fashioned Peanut Brittle:

1. Butter a medium pizza pan. Set on a thick towel or a couple of pot holders on a heat resistant surface.
2. In a medium sized heavy bottom metal saucepan, combine sugar, Karo syrup, and water.
3. Bring to boil. Cook, stirring occasionally, to hard ball stage.
4. Add peanuts. Cook until peanuts begin to pop.
5. Remove from heat. Stir in vanilla extract.
6. Stir in baking soda. Let rise until it quits and stir it down. Let rise again and pour evenly onto prepared pizza pan.
7. Let cool COMPLETELY before breaking into large pieces. Store tightly covered in a cool dry place.

Measure the peanuts in a bowl and keep it ready. Also measure the butter and vanilla in a small bowl and the baking soda in another small bowl and keep it ready near the cooking surface. Old-Fashioned Peanut Brittle - A deliciously sweet, crunchy candy loaded with salty peanuts that's sure to please. Great for Christmas gifts, holiday candy trays, or all year long sweet. It's the best peanut brittle EVER and perfect for homemade gift-giving.

So that is going to wrap this up for this exceptional food old fashioned peanut brittle recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!