15/02/2021 07:04

Recipe of flavorful Congee

by Charlie Riley

Congee
Congee

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, congee. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Congee is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Congee is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook congee using 9 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Congee:
  1. Get Half cup left over rice
  2. Take Grated carrot
  3. Get Pound ginger
  4. Take Chopped shallots
  5. Get Pork cut in small cubes marinated
  6. Take Salt
  7. Get White pepper
  8. Prepare Seaweeds
  9. Make ready 1 egg
Steps to make Congee:
  1. Boil water with shallits and ginger.Keep boiling then add pork and carrots.Boil it again for five mins then drop the rice.Season with salt and keep cooking until congee thickens.Sprinkle white pepper and place seaweed on top.

So that’s going to wrap this up for this exceptional food congee recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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