Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, simple air fryer fish - crispy tilapia. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Simple Air Fryer Fish - Crispy Tilapia is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Simple Air Fryer Fish - Crispy Tilapia is something which I have loved my entire life. They are nice and they look wonderful.
When u flip it, spray the fish skin with a little oil. Take your tilapia filets and dip them first in the egg mixture, coating well. Then dip you egg soaked fish filets and dip them into the bread crumb mixture until well coated. Place coated tilapia filets in an air fryer basket that has been sprayed with non-stick spray.
To get started with this particular recipe, we must prepare a few components. You can cook simple air fryer fish - crispy tilapia using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Simple Air Fryer Fish - Crispy Tilapia:
- Prepare 1 good sized Tilapia, gutted & cleaned
- Take 2-3 kalamansi or use lemon
- Get as needed Salt
- Take as needed seasoning powder
- Take Cooking oil (spray)
Rub spice mixture over the tilapia. Spray the air fryer basket with cooking spray and place the filets inside, coated side up. Season the tilapia well on both sides with your choice of seasoning. You can check if they have cooked through by touching the fillets with a fork.
Steps to make Simple Air Fryer Fish - Crispy Tilapia:
- Pat dry after cleaning the fish. With a knife, mark the fish with 3 slits as in the picture. This will help cook it to a crisp.
- Rub both sides with kalamansi juice and salt, including the inside of the head and opening
- Spray oil on both sides. Season with your choice of seasoning powder for fish.
- Pre heat the air fryer for 5 mins. Then cook the fish at 180C (or equiv F) for 10 minutes on each side. When u flip it, spray the fish skin with a little oil.
- Then incease the temp to 200C (or equiv F) and cook for an additional +/-10 mins, or to desired crispiness on each side, spraying a little oil when you flip. My AF temp doesnt get hot as quickly as other brands, yours might, so do check on your fish mid-way to keep it from burning.
- Rest on a rack before consuming. :) Enjoy with rice and a side of chili-kalamansi-soy sauce.
Season the tilapia well on both sides with your choice of seasoning. You can check if they have cooked through by touching the fillets with a fork. If the fish flakes at the touch, they are ready to serve. Sprinkle with salt and pepper (if desired), then gently press parmesan cheese onto the fillets on one side. Then press the fillets into the breadcrumbs on both sides.
So that is going to wrap this up for this exceptional food simple air fryer fish - crispy tilapia recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
